20 gallons of beer and I have about 3 gallons left. Not too bad. The California Common and the WitBier were the big hits, with the Pale in 3rd and the Stout a distant 4th. Well, I knew that Stout was not all it could be when I made it.
I'm still of the opinion that I left the best beers at home. I whipped up a Brown Porter and a HefeWeizen to have around for family and friends and both of them turned out amazing! Oh well.
Expect recipes and posts on both of those soon.
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2 comments:
They were all good, but the CA common was spectacular. It was very complex. Great job!
Looking forward to the recipe :)
Recipe is right here:
http://joshuasbrewblog.blogspot.com/2007/08/jamils-california-common.html
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